Restaurant with an extensive fish menu

Menu

-Raw appetizers-

Large platter of fillets: 6 raw dishes including carpaccio*, tartare and shellfish*

(subject to availability)

28€
Large seafood platter

(subject to availability)

36€
Oysters Domenique

(a piece)

6€
Raw red shrimp*, almond milk
28€
Sea bream carpaccio, courgette chips and lime and mint emulsion
24€
Raw tuna* in “panzanella”

Menu

- First courses -

Fettuccia with red prawn absolute*, cherry tomatoes and black olives
24€
Tortello* with sheep's ricotta, lemon, seared red mullet and bottarga
24€
Risotto with lime, basil and raw scallop* (serves 2)

(min per 2)

24€
Mixed pasta with scorpion fish ragù*, cherry tomatoes, parsley sauce and caper powder

(min per 2)

26€
Fusillone with courgette pesto, almonds and caciocavallo fondue
18€

Menu

- Seconds -

Tuna* in a bread crust with sweet and sour red onion
24€
Slice* of catch of the day with seasonal vegetables
26€
Seared red mullet* with marinated yellow cherry tomatoes and rocket pesto
24€
Iberian secret* with fermented cherries and foie gras sauce
26€
Veal shoulder, black truffle and brown stock
24€
Blue lobster (per kg)
100€
Lobster (per kg)
140€

Menu

- Dessert -

Tasting of goat cheeses and jams
12€
Seasonal sorbet

(Gluten-free, lactose-free)

6€
Cappuccino Biancofiore

(Gluten-free, lactose-free)

8€
Coffee semifreddo, crunchy chocolate and salted caramel

(Gluten-free)

8€
Lemon mousse with raspberries and crumble

(Gluten-free, Lactose-free)

8€
Chocolate brownie with dark chocolate mousse and rum peaches

(Gluten-free, Lactose-free)

8€

If you have any food intolerances, please inform the staff at your table. Thank you.

List of ingredients (Reg. 1169/2011, Reg. 1379/2013 and subsequent amendments). The products we sell may contain traces of: Cereals containing gluten (wheat, rye, barley, oats, spelt) - Crustaceans and products thereof - Eggs and products thereof - Fish and fishery products - Peanuts and products thereof - Soybeans and products thereof - Milk and products thereof - Tree nuts: almonds, hazelnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts and products thereof - Celery and products thereof - Mustard and products thereof - Sesame seeds and products thereof - Sulfur dioxide and sulphites - Lupins and products thereof - Molluscs and products thereof. Additionally, some products may be slaughtered at source or by us.

* - The product may be slaughtered at the source or by us.

A menu that highlights fresh fish and Apulian cuisine

Discover the menu at Biancofiore Restaurant in Bari: a seafood menu showcasing fresh fish, select ingredients, and authentic flavors of Puglia's tradition. From appetizers to first courses, from main courses to the wine list, each dish is designed to offer you an elegant, balanced, and flavorful experience.

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